Sri Lankan Tea

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Tea is an aromatic beverage prepared by pouring hot or boiling water over cured or fresh leaves of camellia sinensis,an evergreen shrub native to east asia which probably originated in the borcler lands of south western china and northern myanmar. 
 In this blog we will explore the fascinating journey of sri lankan tea its varieties the impact of ethical practices and the on going efforts to maintain its status as global tea power house.join us as we delve in to the world of ceylon tea, where every cup tells a story.   
 

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